The family restaurant is named for the owner’s wife and serves delicious Middle Eastern specialties including marinated spit-grilled chicken and lamb, hummus, falafel, baba ghanoush and tabbouleh. The freezers at the front are stocked with take-home items like meat pies, grape leaves, pitas, hummus, salads and kabobs.


Brunch
Guide
to Fairfield & New Haven
County Restaurants

Business Directory
Layla’s Falafel
This information is updated to the best of our knowledge but please contact the business to confirm the most updated information.



