Are you a 203local ?
sign up to be the first to know the latest news about new businesses & events in Fairfield & New Haven Counties!
203local
Your guide to local businesses and events in and around the 203!
3rd Anniversary Harvest Chef Dinner
October 13 @ 6:30 pm - 8:30 pm
Mingle, sip and soak up the vibrant atmosphere, while Tony & The West Siders Band plays all your favorite blues, rock and pop tunes. Enjoy a truly communal experience that will expand your wine pairing knowledge and ignite your next culinary adventure.
MENU AND WINES
Starter: Ricotta Crostini with Black Truffle Sauce & Root Vegetable Salad with warm Maple Dressing Aquila’s Nest Vineyards Sibyl Dry Rose
Appetizer: Mushrooms Soup with Truffle Oil Aquila’s Nest Vineyards Zana e Malit Dry Riesling
Main Course: Beef Bourgogne Aquila’s Nest Vineyards Princess of Troy Merlot
Dessert: Drunken Pears Aquila’s Nest Vineyards Siren Moscato
Additional wine will be available for purchase at the table.
**************************
20% of wine sales are being donated to Fairfield County’s Community Foundation, a non profit partner that brings together passionate people and trusted resources to solve our region’s challenges through innovative, collaborative solutions.
**************************
Born and raised in Sao Paulo, Brazil, Debora Dividino has carved out an impressive résumé full of leading roles and professional achievement, such as running Capers Too Eatery (Danbury), training at the Institute of Culinary Education (ICE) in New York City and catering events. After graduating from ICE with honors, Dividino secured her first kitchen position as line chef at The Morgan Library & Museum. Her undeniable star quality and concentrated creative energy brought her to the acclaimed 42 The Restaurant atop the Ritz Carlton in White Plains, under the tutelage of Portuguese Chef Anthony Gonçalves. Following that, Chef Dividino became a private chef as a way to satisfy her many passions and to create unique food experiences for her local community, influenced by the flavors of her home country, Chef Dividino’s is a passionate believer in Portuguese gastronomy and has dedicated herself to translating these flavors into unique and exciting dishes throughout her career.
**************************
CANCELLATION POLICY Ticket is non refundable.