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Charcuterie 101

May 29 @ 6:30 pm - 8:30 pm

It comes with a million names: charcuterie, salami, cured meat…even deli meat. Our meat offerings have grown as Americans embrace authenti

It comes with a million names: charcuterie, salami, cured meat…even deli meat. Our meat offerings have grown as Americans embrace authentic, traditional foods, so we’ve decided to delve a little deeper into the world of charcuterie. In this class we will taste through some of our meat offerings and discuss the growing popularity of this very old world process.

Details

Date:
May 29
Time:
6:30 pm - 8:30 pm
Website:
https://www.eventbrite.com/e/charcuterie-101-tickets-858883843697

Venue

Greenwich Cheese Company
154 East Putnam Avenue
Cos Cob, CT 06807 United States

Organizer

Greenwich Cheese Company
View Organizer Website

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