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Charcuterie 101

June 4 @ 6:30 pm - 8:30 pm

It comes with a million names: charcuterie, salami, cured meat…even deli meat. Our meat offerings have grown as Americans embrace authenti

It comes with a million names: charcuterie, salami, cured meat…even deli meat. Our meat offerings have grown as Americans embrace authentic, traditional foods, so we’ve decided to delve a little deeper into the world of charcuterie. In this class we will taste through some of our meat offerings and discuss the growing popularity of this very old world process.

Details

Date:
June 4
Time:
6:30 pm - 8:30 pm
Website:
https://www.eventbrite.com/e/charcuterie-101-tickets-858893061267

Venue

Fairfield Cheese Company
2090 Post Rd
Fairfield, CT 06824 United States

Organizer

Fairfield Cheese Company
View Organizer Website

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