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Holiday Cooking for Kids: Easter/Passover Cooking Class

April 26 @ 4:15 pm - 6:00 pm

We’re getting into the spirit of the holiday. A fun Irish-inspired class for kiddos grades 1-5

April 26, 2024

4:15-6pm

Ages 6-12

$55 per child

Let’s celebrate the season in this fun Easter + Passover-themed cooking class at Wakeman Town Farm. We will prepare an array of tasty holiday treats in Tim’s kitchen with Chef Robyn — and have a blast enjoying them!

This seasonally-inspired cooking class will ignite creativity, teach kids how to follow instructions, and work as a team, while celebrating two different spring holidays. We will use Matzo two ways — both sweet and savory — preparing crispy ‘Matzo Pizza’ with parmesan and lemon zest, as well as a fantastic Toffee-Choco Matzo ‘Crackle’ (we drizzle sheets of matzo with gooey homemade toffee and melted chocolate). Yum! Our Easter treat will feature an adorable Easter Bunny puff pastry dessert with fresh whipped cream and strawberries. Naturally, we will eat what we make, or take home and save for later. Join us!

Venue

Wakeman Town Farm
134 Cross Highway
Westport, CT 06880 United States

Organizer

Wakeman Town Farm
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