Jam-boree® Jam Class with Maureen Estony of Woodstock Hill Preserves

Experience a Jam-boree® in Tim’s Kitchen

June 2, 11-1 p.m., $100

Guided by a seasoned expert and through hands-on experience, you will learn essential techniques to master the time-honored traditional art of making homemade sweet fresh-fruit preserves. If you’re craving a new culinary challenge or simply eager to indulge in the pure joy of homemade goodness, this intimate class is sure to satisfy your palate and your passion for cooking. At the end of the class, not only will you have a unique and delicious culinary experience, you’ll be rewarded with your own homemade preserves to bring home, and the recipe and expertise to make jam again and again in your own kitchen.

Maker Bio: Maureen Estony is the creative force behind Estony Events and Woodstock Hill Preserves, CT’s oldest preserve company. What started as a small local CT farmstand, she transformed into an award-winning specialty food business. While her roots are found in making classic fruit preserves, Maureen is recognized as a leader in innovative food development and has received multiple top awards from the CT Specialty Food Association for her exceptional Artisan Preserves.