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Summertime Hors D’oeuvres Cooking Class with Chef Caroline Fey

July 20 @ 7:00 pm - 8:30 pm

The gardens are bursting and we’re digging in for a fun night at the Farm where you’ll learn an array of summer hors d’oeuvres recipes. BYOB

Venue

Wakeman Town Farm
134 Cross Highway
Westport, CT 06880 United States

Organizer

Wakeman Town Farm
View Organizer Website

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