In addition to their handmade pastas and brick oven pizzas, their dishes are inspired by classic Italian ingredients and preparations.
Their extensive menu holds something for everyone. From inspired small plates and antipasti boards featuring a selection of salumi and cheeses, to entrees made with free-range poultry, sustainable seafood, and all natural meats. Their large selection of vibrant salads are made with local organic greens and seasonal produce.
Like many Italians, they believe that the best times are had over a glass of wine or an aperitivo. They offer an extensive wine by the glass selection as well as a comprehensive reserve bottle list, with varietals from Italy and beyond. Their craft cocktail menu offers classic drinks with a contemporary spin.
