Tutti’s Ristorante

Both born in Southern Italy, owners Pasquale & Maria Funicello bring Italian delicacies to Westport, Connecticut.
Owner & Head Chef, Pasquale Funicello, was born in San Mango, Salerno and was introduced to the kitchen at the early age of 10. Graduating from the Culinary Institute of Sorrento in 1972, Pasquale has cooked many well-known Italian delicacies in the Westport area. Along side Pasquale, is his wife Maria, who also has years of restaurant experience and welcomes you into her restaurant with a warm heart and contagious smile. Pasquale and Maria are the original owners of Angelina Trattoria in Westport, which they opened back in the 80’s. The Tutti’s experience is more than just food; Come and be part of the family! You can expect to feel right at home in your kitchen. Since 2002, Tutti’s has delivered mouth-watering dishes to their customers, made with love.