Jacob’s Pickles, the beloved New York City eatery, is opening its doors in South Norwalk on November 6th. With a unique twist on Southern comfort food, it promises to be the talk of the town, providing a balance of flavors, hospitality, and ambiance.
Photo courtesy of Jacob’s Pickles
Jacob’s Pickles is known for its Southern-inspired comfort food, including an assortment of pickles, biscuits, fried chicken, and craft cocktails. Whether you’re craving classic comfort food or dishes with a pickle twist, they’ve got it all.
Jacob’s Pickles in South Norwalk will be ready to serve you from 4 p.m. to 11 p.m., Sundays through Thursdays, and it will be open until midnight on Fridays and Saturdays. Stay tuned for brunch options coming soon!
One of the standout features at the South Norwalk location will be its availability of a semi-private dining space. This addition offers the perfect balance of privacy while still allowing you to be part of the Jacob’s Pickles atmosphere.
Photo courtesy of Jacob’s Pickles
Jacob’s Pickles offers a delectable array of house-made pickles, from classic dill to seasonal varieties. For pickle enthusiasts, this place is a dream come true. Mark your calendar for November 6th and get ready to embark on a pickle journey!
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About Jacobs Pickles:
Launched in 2011, Jacob’s Pickles has quickly become a New York staple for those in search of a good meal. Warm and inviting, friends travel daily to its doors on the Upper West Side for a taste of home, something more than just another trending hotspot. This is a place where faces light up when the plate arrives, where people feel relaxed and excited to try new and old favorites. The popularity of their Southern Comfort Classics caught the attention of TimeOut garnering us a quick-service spot in the coveted TimeOut Market, a multi-level warehouse that’s home to local NYC food and drink vendors that have uniquely established themselves as ‘the best of’. Jacob’s Pickles has since become a smash hit at TimeOut Market and is proud to be a top vendor in historic Dumbo, Brooklyn as well as their Flagship restaurant on the Upper West Side.
Author: Kirsten
Hi everyone! My name is Kirsten Horlbeck, one of the interns at 203 local. I was born and raised in Norwell, Massachusetts and I spend most of my time on Cape Cod where I'm on the beach 24/7. I decided to pursue my academic career at Fairfield University in CT, where I'm currently studying communications with a minor in psychology. I'm currently a senior graduating in May 2024! I decided to take on this internship at 203 local to enhance my marketing and communication skills and so far it has helped me decide which career path I would like to enter. A few fun facts about me is that I am one of five and have a twin sister! I also have a cat named Milo and two dogs, Jetti and Cash. I have always loved to travel and took that passion abroad where I spent 4 months in Florence, Italy. That experience is one I'll never forget and has taught me so much, I always highly recommend going to everyone here at Fairfield! Alongside traveling, I love to try new things that are out of my comfort zone such as foods i've never had. I'm a huge seafood lover…
